Category: Reference

365 Quick Tips

By: Magazine, Editors of Cook's Illustrated; Burgoyne, John / Witschonke, Alan; Bishop, Jack; Cook's Illustrated Magazine [Editor]; Burgoyne, John [Illustrator]; Witschonke, Alan [Illustrator];

Price: $3.43 USD

Publisher: Cooks Illustrated : 2000-08-01

Seller ID: 0936184507-3-19703867

ISBN-13: 9780936184500

Binding: Paperback

Condition: Used: Good

365 Quick Tips is a collection of our editor's favorite picks from thousands of kitchen tricks and shortcuts submitted by our readers over the last eight years. One of the most popular sections of Cook's illustrated magazine, quick tips are easier (often surprising) ways of performing a kitchen task which either saves time, money or just makes you a better cook. Inside you will find truly original ideas for getting the lumps out of polenta (use an immersion blender), knowing when your steamer is out of water (add marbles to the bottom of the pot), and melting chocolate without a microwave (use...
View More...

Cooking A to Z: New and Revised Edition (Cole's Kitchen Arts Series)

By: Horn, Jane

Price: $5.08 USD

Publisher: Cole Group : 1997-04-22

Seller ID: 1564265773-3-28046880

ISBN-13: 9781564265777

Binding: paperback

Condition: Used: Good

Craig Claiborne's A Feast Made for Laughter

By: Claiborne, Craig

Price: $3.55 USD

Publisher: Doubleday : 1982-01-01

Seller ID: 0385157002-4-18789849

ISBN-13: 9780385157001

Binding: Hardcover

Condition: Used: Acceptable

Craig Claiborne's New York Times Food Encyclopedia

By: Claiborne, Craig

Price: $3.93 USD

Publisher: Random House Value Publishing : 1994-08-22

Seller ID: 0517119064-3-27148430

ISBN-13: 9780517119068

Binding: hardcover

Condition: Used: Good

Encyclopedia of Fruits, Vegetables, Nuts, and Seeds for Healthful Living

By: Kadans, Joseph M.

Price: $3.46 USD

Publisher: Prentice Hall Direct : 1975-01-01

Seller ID: 0132754126-4-18625366

ISBN-13: 9780132754125

Binding: Hardcover

Condition: Used: Acceptable

Encyclopedia of Fruits, Vegetables, Nuts, and Seeds for Healthful Living

By: Kadans, Joseph M.

Price: $3.85 USD

Publisher: Simon & Schuster : 1975-01-01

Seller ID: 0132754207-4-28941849

ISBN-13: 9780132754200

Binding: paperback

Condition: Used: Acceptable

Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine and Culinary Terms (Barrons Cooking Guide)

By: Herbst, Sharon Tyler

Price: $3.55 USD

Publisher: B E S Pub Co : 1990-01-01

Seller ID: 0812041569-3-14149182

ISBN-13: 9780812041569

Binding: Paperback

Condition: Used: Good

Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine and Culinary Terms (Barrons Cooking Guide)

By: Herbst, Sharon Tyler

Price: $3.55 USD

Publisher: B E S Pub Co : 1990-02-01

Seller ID: 0812041569-4-12658742

ISBN-13: 9780812041569

Binding: Paperback

Condition: Used: Acceptable

Price Guide to Cookbooks and Recipe Leaflets

By: Dickinson, Linda J.

Price: $4.65 USD

Publisher: Collector Books : 1990-01-01

Seller ID: 0891454268-3-20909154

ISBN-13: 9780891454267

Binding: Paperback

Condition: Used: Good

An essential guide for the cookbook collector, this is a convenient alphabetical listing of thousands of cookbooks in a handy pocket-sized format with current values as well as large photographs. 1999 values.
View More...

Secrets from the Southern Living Test Kitchens

By: By the Editors of Southern Living

Price: $3.47 USD

Publisher: Oxmoor House : 2003-01-01

Seller ID: 0848725077-3-21494952

ISBN-13: 9780848725075

Binding: Hardcover

Condition: Used: Good

Smart cooks will turn to these pages over and over for 350 never-fail recipes, timesaving tips, and fast answers to common questions. Includes an A-to-Z listing of cooking secrets and shortcuts gleaned from over 30 years and 30,000 recipes in the famous Southern Living test kitchens.
View More...