Category: Cooking

1,000 Italian Recipes (1,000 Recipes)

By: Scicolone, Michele

Price: $3.77 USD

Publisher: Wiley Publishing : 2004-10-08

Seller ID: 0764566768-3-23725153

ISBN-13: 9780764566769

Binding: Hardcover

Condition: Used: Good

Celebrate Italian cooking with this authoritative and engaging tributeAuthor Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler's odyssey of regional specialties from the northern hills of Piedmont to the sun-drenched islands of Sicily and Sardinia. Whether giving expert advice on making a frittata or risotto, selecting Italian ingredients, or pairing Italian wines with food, Scicolone enlivens each page with rich detai...
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1,000 Low Fat Recipes

By: Golson, Terry Blonder

Price: $3.83 USD

Publisher: Macmillan : 1997-12-18

Seller ID: 0028603540-4-23072925

ISBN-13: 9780028603544

Binding: Hardcover

Condition: Used: Acceptable

The ultimate low-fat cookbookLow-fat eating remains the most popular and medically sound way to lose weight and maintain good health. 1,000 Low-Fat Recipes is the bible of low-fat cookbooks. Here are recipes for every taste and occasion. There are appetizers, soups, salads, and sandwiches. There are main courses (both with meat and without), accompaniments, breads, and desserts. Golson even includes breakfast fare and a condiments and staples section for simple, flavorful cooking. Each recipe is accompanied by nutritional information. In addition to the tempting body recipes, Golson packs her ...
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1,000 Vegetarian Recipes

By: Carol Gelles

Price: $3.77 USD

Publisher: Houghton Mifflin Harcourt : 1996-04-16

Seller ID: 0025429655-3-18296682

ISBN-13: 9780025429659

Binding: Hardcover

Condition: Used: Good

The award-winning cookbook that's not just for vegetariansCarol Gelles, one of the best-known authorities on the subject, offers hundreds of appetizers, entrees, soups, salads, and more, proving that vegetarian cuisine is anything but boring. The flavor combinations are limitless, drawing on the ingredients and spices from every international cuisine. Discussions of vegetables, grains, beans, and soyfoods are interspersed throughout the recipes, making the book easy enough for beginners to follow. And every recipe is coded as lacto-vegetarian (some dairy products), ovo-vegetarian (some egg pro...
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1,000 Vegetarian Recipes

By: Carol Gelles

Price: $3.77 USD

Publisher: Houghton Mifflin Harcourt : 1996-04-16

Seller ID: 0025429655-4-18398644

ISBN-13: 9780025429659

Binding: Hardcover

Condition: Used: Acceptable

The award-winning cookbook that's not just for vegetariansCarol Gelles, one of the best-known authorities on the subject, offers hundreds of appetizers, entrees, soups, salads, and more, proving that vegetarian cuisine is anything but boring. The flavor combinations are limitless, drawing on the ingredients and spices from every international cuisine. Discussions of vegetables, grains, beans, and soyfoods are interspersed throughout the recipes, making the book easy enough for beginners to follow. And every recipe is coded as lacto-vegetarian (some dairy products), ovo-vegetarian (some egg pro...
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1,001 Low-Fat Soups & Stews: From Elegant Classics to Hearty One-Pot Meals

By: Yoakam, Linda R.; Spitler, Sue; Spitler, Sue [Editor]; Yoakam, Linda R. [Editor];

Price: $3.62 USD

Publisher: Surrey Books : 2000-10-30

Seller ID: 157284034X-3-26350529

ISBN-13: 9781572840348

Binding: Paperback

Condition: Used: Good

Gathering favorite recipes from ten inventive chefs, 1,001 Low-Fat Soups and Stews offers everything from old standbys and classics (slimmed down for today's health-conscious eaters) to boldly seasoned chilis, chowders, bisques, hearty vegetarian stews, fruit soups, and chilled soups. In addition to American dishes, there are favorites from Asia, the Caribbean, Africa, and Europe, including Lobster and Shrimp Chowder, Moroccan Chicken Stew with Couscous, Cuban Black Bean Soup, Boeuf Bourguignon, and Sweet Cherry Soup.Each recipe has a nutritional analysis and diabetic exchanges. A crash course...
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1,001 Low-Fat Vegetarian Recipes: Delicious, Easy-to-Make, Healthy Meals for Everyone

By: Spitler, Sue [Editor]; Yoakam, R.D. Linda R. [Contributor];

Price: $3.57 USD

Publisher: Surrey Books : 2006-11-01

Seller ID: 1572840838-3-24959086

ISBN-13: 9781572840836

Binding: Paperback

Condition: Used: Good

This new edition of the vegetarian kitchen bible reflects current food trends and styles of cooking. Catering to the needs of today s busy cooks, from committed vegetarians to flexitarians to those simply looking for inventive ideas for peak-of-season produce, the recipes are easier and faster to prepare, with fewer ingredients and more concise cooking methods. The recipes, which all adhere to American Heart Association guidelines, emphasize super foods foods that boast high nutritional, antioxidant, and phytochemical qualities including blueberries, pomegranate juice, edamame, leafy dark gree...
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1,2,3, Cook for Me: Over 300 Quick, Easy, And Healthy Recipes for Babies And Toddlers

By: Karin Knight; Jeannie Lumley

Price: $3.55 USD

Publisher: Fair Winds Pr : 2006-01-01

Seller ID: 1592331734-3-21469035

ISBN-13: 9781592331734

Binding: Paperback

Condition: Used: Good

This cookbook features hundreds of delicious, simple and nutritious recipes for babies and young children, from sweet potato chips and blueberry milkshakes to green eggs and ham. It also contains information and facts on childhood obesity.
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10,001 Food Facts, Chef's Secrets & Household Hints

By: Bader, Myles H.

Price: $3.57 USD

Publisher: Northstar Pub : 1998-09-01

Seller ID: 0964674173-3-28616262

ISBN-13: 9780964674172

Binding: Mass Market Paperback

Condition: Used: Good

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Category: Cooking