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Lavarenne's Basic French Cookery

By: Anne Willan

Price: $4.83

Publisher: Hp Books: 1980-10-01

Seller ID: 0895860562-4-16042804

ISBN: 0895860562

Binding: Paperback

Condition: Used: Acceptable


French Cooking: The Great Traditional Recipes

By: Bonechi

Price: $4.87

Publisher: Bonechi: 2002-04-01

Seller ID: 8847608767-1-19452156

ISBN: 8847608767

Binding: Paperback

Condition: Used: Like New


French Chef Cookbook, The

By: Child, Julia

Price: $5.40

Publisher: Bantam: 1984-08-01

Seller ID: 0553264346-4-19356166

ISBN: 0553264346

Binding: Mass Market Paperback

Condition: Used: Acceptable


From Julia Child's Kitchen

By: Child, Julia

Price: $8.17

Publisher: Knopf: 1982-01-12

Seller ID: 0394710274-2-19590088

ISBN: 0394710274

Binding: Paperback

Condition: Used: Very Good


The Norman Table: The Traditional Cooking of Normandy

By: Claude Guermont; Paul Frumkin; Christopher B. Manson [Illustrator]

Price: $5.67

Publisher: Charles Scribner's Sons: 1985-06-01

Seller ID: 0684183196-4-19436740

ISBN: 0684183196

Binding: Hardcover

Condition: Used: Acceptable


The Flavors of France: Fabulous Vegetarian Cuisine for Every Occasion : An Earthly Delight Cookbook

By: Conil, Jean; Franklin, Fay

Price: $19.41

Publisher: HarperCollins: 1995-09-01

Seller ID: 0207188378-11-9709678

ISBN: 0207188378

Binding: Hardcover

Condition: New


The Flavors of France: Fabulous Vegetarian Cuisine for Every Occasion : An Earthly Delight Cookbook

By: Conil, Jean; Franklin, Fay

Price: $4.92

Publisher: HarperCollins: 1995-09-01

Seller ID: 0207188378-1-19180295

ISBN: 0207188378

Binding: Hardcover

Condition: Used: Like New


Larousse Traditional French Cooking

By: Curnonsky; Pierre Troisgros [Foreword]

Price: $6.64

Publisher: Doubleday: 1989-09-25

Seller ID: 0385265328-3-17967019

ISBN: 0385265328

Binding: Hardcover

Condition: Used: Good


The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes

By: Daniel Young

Price: $5.06

Publisher: William Morrow Cookbooks: 1998-11-04

Seller ID: 0688153305-2-19717163

ISBN: 0688153305

Binding: Hardcover

Condition: Used: Very Good


From A French Country Kitchen - The Culinary Tradition Of La Madeleine French Bakery & Cafe

By: Esquerre, Monique And Patrick

Price: $4.92

Publisher: La Madeleine French Bakery: 1994-01-01

Seller ID: 0964395509-2-14833438

ISBN: 0964395509

Binding: Hardcover

Condition: Used: Very Good


From A French Country Kitchen - The Culinary Tradition Of La Madeleine French Bakery & Cafe

By: Esquerre, Monique And Patrick

Price: $4.71

Publisher: La Madeleine French Bakery: 1994-01-01

Seller ID: 0964395509-4-14268491

ISBN: 0964395509

Binding: Hardcover

Condition: Used: Acceptable


Gratins: Golden-Crusted Sweet and Savory Dishes

By: Felder, Christophe

Price: $5.42

Publisher: Harry N. Abrams: 2002-10-08

Seller ID: 1584792574-3-18544576

ISBN: 1584792574

Binding: Hardcover

Condition: Used: Good


French Cooking for the Home (De Gustibus Presents the Great Cooks' Cookbooks)

By: Feltman-Sailhac, Arlene; Eckerle, Tom [Photographer]

Price: $13.78

Publisher: Black Dog & Leventhal Publishers: 1995-01-02

Seller ID: 1884822150-7-1055449

ISBN: 1884822150

Binding: Hardcover

Condition: Collectible: Good


Pierre Franey's Cooking In France

By: Franey, Pierre

Price: $14.47

Publisher: Knopf: 1994-09-06

Seller ID: 0679431578-11-16642723

ISBN: 0679431578

Binding: Hardcover

Condition: New


The Best of Gourmet 2002: Featuring the Flavors of Paris

By: Gourmet Magazine Editors

Price: $4.94

Publisher: Random House: 2002-09-01

Seller ID: 0375508503-4-18137117

ISBN: 0375508503

Binding: Hardcover

Condition: Used: Acceptable


At Home with the French Classics

By: Grausman, Richard

Price: $4.62

Publisher: Workman Publishing Company: 1988-01-12

Seller ID: 0894806335-3-18714556

ISBN: 0894806335

Binding: Paperback

Condition: Used: Good


Two for Tonight: Pure Romance from L'Auberge Chez Franois

By: Haeringer, Jacques

Price: $9.14

Publisher: Bartleby Press: 2016-04-05

Seller ID: 0910155437-11-18126640

ISBN: 0910155437

Binding: Hardcover

Condition: New


Vie De France: Sharing Food, Friendship and a Kitchen in the Lorie Valle

By: Haller, James

Price: $5.22

Publisher: Berkley Hardcover: 2002-06-04

Seller ID: 0425184722-3-19432241

ISBN: 0425184722

Binding: Hardcover

Condition: Used: Good


French Home Cooking (California Culinary Academy)

By: Herron, Hallie D.; Fletcher, Janet Kessel

Price: $5.85

Publisher: Cole Group, Inc. (Santa Rosa, CA): 1989-10-01

Seller ID: 0897211936-3-19038491

ISBN: 0897211936

Binding: Paperback

Condition: Used: Good


Quiche Cookbook

By: Hilton, Tom

Price: $6.67

Publisher: Three Rivers Press: 1987-12-23

Seller ID: 0517537664-3-19447690

ISBN: 0517537664

Binding: Paperback

Condition: Used: Good