Price: $21.42
Quantity: 1 available
Book Condition: Used: Very Good
Title: Foodservice Planning: Layout, Design, and Equipment (4th Edition)
Categories: Public, Commercial, or Industrial Buildings,
Publisher: Pearson: 1999-07-03
ISBN Number: 0130964468
ISBN Number 13: 9780130964465
Binding: Paperback
Book Condition: Used: Very Good
Type: Paperback
Seller ID: 0130964468-2-11306688